Prep-Kitchen
818 Broad Street, Lyndonville, VT, 05851
Open 11am till Gone! Tuesday thru Saturday
Chef is available for Customized menus and Catering.
Check back frequently as we may extend our hours to meet demand.
We’ll keep our Facebook up-to-date with daily hours and menus.
www.instagram.com/p/CFnTP9_g3PI/?igshid=5kvc4w7yr6p2
Foliage 🍁 is here. Just like that.
It's always handy when the farm stand swings by on there way out of town.
I'll be closed this weekend for private events.
I'll be back at it, on Taco Tuesday.
Personal Chef stuff:
Corn chowder
White bread
Arugula Salad, boursin cheese, poached pears, macoon apples & maple dijon vinaigrette.
Hearty Meatloaf & peak season stewed tomatoes & steak fries.
Raspberry filled cookies.
Are you in Quechee tonight?
Open for lunch & dinner tomorrow at the food wagon. This weekend I will be closed for more private events.
If you have a special occasion or just want dinner with friends. Hit me up.
They just picked the tomatoes at the farm before the frost hammered em. There stewing, vacuum sealing & freezing them for me. I'll have that peak season flavor year-round. A nice grilled cheese & tomato soup will be clutch come snowfall. -True story
Lawsons